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Have you ever cooked Korean food? We have plenty of Korean recipes for you to try on Cookpad, all shared by our talented home cooks. Here are a few delicious yet simple dishes to get you inspired for the week ahead. How about tender Beef Bulgogi made with a delicious sweet, savoury marinade or a classic Bimbimbap rice dish topped with fried egg, spicy gochujang sauce and seasoned vegetables, or what about sticky, sweet slow-cooked pork belly? For some of these recipes you’ll need to buy gochujang chilli paste, which you can get hold of online or in most large supermarkets these days. Plus, learn more about Korean food at our upcoming workshop, see more details here.
Why not treat yourself with your favourite takeaway meals in the #Fakeaway Challenge? Think of a side, main or dessert from your favourite restaurant or takeaway cuisine. Challenge yourself to cook it at home and share your recipe with us on Cookpad 🤩😋 Add #Fakeaway in the recipe description to submit it in the challenge and make it easier for everyone to find and cook your dish!
We love to see what you’re cooking in your kitchens at home. If you make one of your bookmarked recipes this week, don’t forget to share a Cooksnap photo with us to tell us how it worked out! We’ve seen some great cooking in the community this week, the sweet treats in the Cooksnaps below are just a few of those shared. See more recently shared Cooksnaps here 📸 Original recipe Original recipe
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